The second issue of Food Network Magazine looks to keep the momentum going, after a big, fall premiere. Covering creativity in the kitchen like no one else, Food Network Magazine brings passion, fun, and personalities around food to the table. It offers unprecedented access to many of America’s favorite TV chefs and reflects the fun, playful sensibility of the Food Network. Each issue features various Food Network talent throughout its pages, plus a behind-the-scenes look at their shows and kitchens. In addition, the magazine showcases great kitchen tools, food products, new restaurants, original recipes and the best food across America. Food Network Magazine appeals to food lovers and Food Network fans of all ages and culinary abilities, offering pages of accessible recipes and tips on entertaining. If you haven’t done so already, get a taste!
- On-sale:
- Jan. 13, 2009
- Off-sale:
- May 5, 2009
- Bipad:
- 08181
- Publisher:
- Hearst Magazines